This Karnataka style chutney powder is an essential condiment found in most households of the South region. The Pudi is found in all south Indian kitchens and comes in many flavours and ingredient combinations based on regions. In Karnataka this Pudi is prepared with coconut, jaggery and tempering. Chutney Pudi is traditionally savoured with steamed rice and ghee, used as an accompaniment with idli & dosa.
This is Karnataka style Chutney pudi which caters to all those who enjoy flavour in their food. This is mild spice and made using organic ingredients.